EMOZIONI:
THE RENOVATION OF TRADITIONS
It is an excellent relationship that creates inspiration. It is a hug that renews and sets in motion new taste combinations. In 2012 the eye-catching reminder of EMOZIONI comes from the soft union between chocolate delicacy and the quality of Salento’s sweets.
Cotognotto
Soft bar of quince jam covered in extra dark chocolate (cocoa 60% min.), with scents of lemon and cinnamon: genuine concentrate of energy, it is ideal for the most intense moments of the day.
Mendula
Apulian almond paste wrapped in fine milk chocolate, for those who look for a sweet caress.
Cupetina
Crunchy of Apulian almonds in a voluptuous hug of extra dark chocolate, for a determined and attractive touch.