Soft ripened cheese made from 100% fresh local Goat’s Milk.
A taleggio style goat cheese which is mild, slightly salty with rich lactic flavours. Smooth paste with pleasant creamy texture that ripens to a fluid centre. Melts beautifully on pizza and also wonderful as a table cheese. A truffle version is also available.
Please select from Plain, Truffle, or Limited Edition County Maple Bourbon.