Nonna's Pantry presents Roi, a producer of all things Olive, in Liguria, northern Italy.
Pitted monocultivar taggiasche olives DRY CURED OR IN ROI OLIVE OIL in it's own extra virgin olive oil. To snack on its own, alongside a charcuterie plate, or on pizza, these beautiful monocultivar taggiasche olives from Liguria, Italy are just beautiful. Full of flavour and not over-salted, the Ligurian climate shines through this fruit.